Here is one more fun recipe that will make your loved one swoon. This recipe is very simple, time efficient, and delicious.
Chocolate Filled Raspberries
Ingredients
1 pint fresh raspberries
¼ cup dark cacao chocolate chips
½ teaspoon coconut oil
Directions:
Place fresh raspberries onto a plate or platter.
Heat chocolate chips and coconut oil in a small saucepan stirring frequently until chocolate is completely melted. Remove from stove. Pour into a ziploc freezer bag, cut a tiny hole in the bottom corner of the bag. Squeeze the bag to fill each of the crevices of the raspberry with the melted chocolate. Place raspberries on the platter and place them in the freezer for 15 to 20 minutes.
Remove from the freezer and serve.
You can place remaining raspberries in a sealed container and store them in the freezer for a tasty treat!
Fit Chic
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